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TAPPI TIP 0304-66

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TAPPI TIP 0304-66 The Impact of Doublebacker Hot Plate Level on Board Quality and How to Measure It

standard by Technical Association of the Pulp and Paper Industry, 2012

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This TIP describes a simple method for checking the ?level? of the hot plates or steam chests in the doublebackersection. The word ?level? as used in this TIP refers to the relationship of one plate?s trailing edge to another plate?sleading edge.

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Published: 2012 Number of Pages: 4File Size: 1 file , 130 KB