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ISO 9719:1995 Root vegetables -- Cold storage and refrigerated transport
standard by International Organization for Standardization, 07/01/1995
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Gives guidance on conditions for cold storage and refrigerated transport of fresh root vegetables. Applies only to stemless root vegetables intended for long-term storage in large-capacity warehouses, or refrigerated transport. Applies to black radish, blackroot, carrot, horseradish, parsley, red beetroot and similar root crops.