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ISO 928:1997

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ISO 928:1997 Spices and condiments -- Determination of total ash

standard by International Organization for Standardization, 12/01/1997

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Full Description

This International Standard specifies a method for the determination of total ash from spices and condiments.

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Published: 12/01/1997 Number of Pages: 4File Size: 1 file , 32 KB Same As: BS 4585-3:1998