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UNE-ISO 959-2:2009

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UNE-ISO 959-2:2009

Pepper (Piper nigrum L.) whole or ground. Specification. Part 2:White pepper.

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Author AENOR
Editor AENOR
Document type Standard
Format File
ICS 67.040 : Food products in general
67.220.10 : Spices and condiments
Number of pages 12
Cross references ISO 959-2:1998 Identical
Year 2009
Country Spain