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DIN 10501-1Food hygiene - Display cabinets - Part 1: Refrigerated display cabinets for frozen and quick frozen foodstuffs as well as icecream - Hygiene requirements, testingstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 12/01/2011
DIN 10500/A2 - DRAFTDraft Document - Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing; Amendment 2standard by Deutsches Institut Fur Normung E.V. (German National Standard), 01/01/2018
DIN 105-6 - DRAFTDraft Document - Clay masonry units - Part 6: High precision unitsstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 04/01/2011
DIN 105-6Clay masonry units - Part 6: High precision unitsstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/2013
DIN 105-5 - DRAFTDraft Document - Clay masonry units - Part 5: Lightweight horizontally perforated clay masonry units and lightweight horizontally perforated day masonry panelsstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 04/01/2011
DIN 105-5Clay masonry units - Part 5: Lightweight horizontally perforated clay masonry units and lightweight horizontally perforated day masonry panelsstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/2013
DIN 105-5Clay bricks; lightweight horizontally perforated bricks and lightweight horizontally perforated brick panelsstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 05/01/1984
DIN 105-41 - DRAFTDraft Document - Clay bricks - Part 41: Conformity assessment of ceramic bricks according to DIN 105-4standard by Deutsches Institut Fur Normung E.V. (German National Standard), 10/01/2017
DIN 105-100 - DRAFTDraft Document - Clay masonry units - Part 100: Clay masonry units with specific propertiesstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 04/01/2011
DIN 105-100Clay masonry units - Part 100: Clay masonry units with specific propertiesstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 01/01/2012
DIN 10486 - DRAFTDraft Document - Milk and milk products - Determination of lactose content of lactose-reduced milk and milk products in the presence of glucose - Enzymatic methodAmendment by Deutsches Institut Fur Normung E.V. (German National Standard), 05/01/2017
DIN 10486Milk and milk products - Determination of lactose content of lactose-reduced milk and milk products in the presence of glucose - Enzymatic methodstandard by Deutsches Institut Fur Normung E.V. (German National Standard), 12/01/2017