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ISO 11056:1999Sensory analysis -- Methodology -- Magnitude estimation methodstandard by International Organization for Standardization, 12/01/1999
ISO 11055:1996Flywheels for reciprocating internal combustion engines - Installation dimensions for clutchesstandard by International Organization for Standardization, 12/01/1996
ISO 11054:2006Cutting tools - Designation of high-speed steel groupsstandard by International Organization for Standardization, 02/01/2006
ISO 11054:1993Cutting tools - Designation of high-speed steel groupsstandard by International Organization for Standardization, 12/01/1993
ISO 11053:2009Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolatestandard by International Organization for Standardization, 08/01/2009
ISO 11052:1994Durum wheat flour and semolina -- Determination of yellow pigment contentstandard by International Organization for Standardization, 09/01/1994
ISO 11051:1994Durum wheat (Triticum durum Desf.) -- Specificationstandard by International Organization for Standardization, 10/01/1994
ISO 11050:1993Wheat flour and durum wheat semolina -- Determination of impurities of animal originstandard by International Organization for Standardization, 07/01/1993
ISO 1104:1977Surface active agents -- Technical sodium alkylarylsulphonates (excluding benzene derivatives) -- Methods of analysisstandard by International Organization for Standardization, 11/01/1977
ISO 11048:1995Soil quality - Determination of water-soluble and acid-soluble sulfatestandard by International Organization for Standardization, 05/01/1995
ISO 11047:1998Soil quality - Determination of cadmium, chromium, cobalt, copper, lead, manganese, nickel and zinc - Flame and electrothermal atomic absorption spectrometric methodsstandard by International Organization for Standardization, 05/01/1998
ISO 11043:1998Oil of basil, methyl chavicol type (Ocimum basilicum L.)standard by International Organization for Standardization, 10/01/1998